Soul food plays a big part in the Detroit, Michigan, restaurant scene, and you'll find some fabulous spots to satisfy your craving for this delicious cuisine. Here are four of the city's best soul food joints. SavannahBlue SavannahBlue is a restaurant and bar tucked away upstairs in a building on Times Square. The place has a cool, chic ambiance with dark wood floors, exposed brickwork, classy lighting, and eclectic art. Seating is at high counters, comfortable tables, and on cozy sofas. They specialize in contemporary northern soul food with fresh ingredients prepared with a southern flair. On the main menu are appetizers such as Georgian hummus, catfish fritters, and jumbo crab cakes. For your entree, you could try the red snapper with Savannah red rice, St. Louis barbecue ribs, braised oxtail, or blackened shrimp farro Jambalaya. If you've got room for dessert, try the beignets with roasted peach jam or sweet potato bread pudding. more Bakers Keyboard Lounge First opened in 1933, Bakers Keyboard Lounge on Livernois Avenue is renowned for soul food and live Jazz music and has been designated as a Historic Site. The Art Deco-style furnishings and piano-shaped bar with its keyboard motif give the place its unique atmosphere. Adorning the walls are pictures of some of the Jazz legends that have appeared there. To accompany the jazz, you can have appetizers like Wing Dings and catfish nuggets, while entrees include beef short ribs, liver and gizzards, smothered pork chops, salmon patties, turkey chops, and ocean perch. For dessert, you could have peach cobbler, carrot cake, sweet potato pie, or Brownie Ala-Mode. Fusion Flare Kitchen & Cocktails A more recent addition to the Detroit soul food scene is Fusion Flare Kitchen & Cocktails on Plymouth Road which opened in 2018. The friendly owner and staff are very welcoming, and the place has a relaxed, laid-back vibe. Plenty of seating is available at high and low tables, or you can sit at the bar. You could start with one of the signature cocktails like the Fusion Flare Lemon Drop or Abington Appletini. On the dinner menu, the appetizers include wings in barbecue or Buffalo sauce, potato skins, and loaded tater tots. The entrees feature items such as chicken and waffles, fried crispy catfish, grilled rib eye and shrimp, and New Orleans style shrimp. The weekend brunch menu offers catfish and grits, salmon croquettes, shrimp and grits, and catfish and waffles. Detroit Vegan Soul Located on Agnes Street, Detroit Vegan Soul specializes in delicious soul food made from mostly organic and completely plant-based ingredients. They also have soy and gluten-free options. The bright and airy restaurant offers friendly service in a relaxed atmosphere. To start your meal, you could have the sesame kale salad or okra stew. Main courses include seitan pepper steak, smothered tempeh, spaghetti meatballs, and the sweet and sour tofu bowl. If you prefer a sandwich, try the bacon ranch tofu wrap, the "catfish" tofu sandwich, or the coconut BLT wrap. Be sure to check out these four restaurants that all add their own unique twist to the Detroit soul food dining scene. Image via Pixabay.com